Thursday, October 11, 2012

Apple Crisp

Hello,

Today we made apple crisp and many of the students really enjoyed it.  Below is the recipe if you would like to make it for your family.


Apple Crisp

Ingredients

5 cups apples (peeled/sliced)
1 tbsp. lemon juice
1 tbsp. water

¾ cup packed brown sugar
½ cup flour
½ cup rolled oats
1 tsp. cinnamon
½ cup margarine

Steps

1.       Heat oven to 375.
2.      Place apples in pan.
3.      Sprinkle with lemon juice and water.
4.      In a small bowl, combine remaining ingredients until crumbly.
5.      Sprinkle over apples.
6.     Bake for 40 – 45 minutes until apples are tender.

No comments:

Post a Comment