Today we made apple crisp and many of the students really enjoyed it. Below is the recipe if you would like to make it for your family.
Apple Crisp
Ingredients
5 cups apples (peeled/sliced)
1 tbsp. lemon juice
1 tbsp. water
¾ cup packed brown sugar
½ cup flour
½ cup rolled oats
1 tsp. cinnamon
½ cup margarine
Steps
1.
Heat oven to 375.
2.
Place apples in pan.
3.
Sprinkle with lemon juice and water.
4.
In a small bowl, combine remaining
ingredients until crumbly.
5.
Sprinkle over apples.
6.
Bake for 40 – 45 minutes until apples are
tender.
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